The Official Podcast of the AMSA
The only place to hear about the meat industry.
MeatsPad is a platform dedicated to sharing breakthrough knowledge that is accessible to the meat industry.
Latest Episodes
Get access to every episode in our show. And stay up to date in the latest news and topics in the industry.
Meat Science: A Lifetime Gift - Dr. Jesus Velazco
This week we have the honor to feature Dr. Jesús Velazco, Director of Perishables at HEB México, who will touch on the current challenges faced by the retail industry in North America. He shares some tips for folks in the meat department to have a profitable and prosperous business.
Monitoring pork quality for export markets with Drs. Arp and Mohrhauser
Many countries pay close attention to the inbound quality of their pork products, and during this conversation we dive into how the industry is currently monitoring and evaluating these factors.
Water usage in meat plants – Dr. Ty Lawrence
This week we sit down with Dr. Ty Lawrence to address some questions from meat processors on how much water we should use when processing livestock.
About MeatsPad —
MeatsPad, founded by Francisco Najar-Villarreal from Kansas State University (KSU), is a platform dedicated to sharing breakthrough knowledge in a way that is accessible to the meat industry.
About MeatsPad
Dr. Francisco Najar
Francisco earned his PhD in Meat Science at Kansas State University and also created MeatsPad Spanish to serve the Spanish speaking community in the meat industry.
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