The Original Dry Aging Bags - Thea Lopatka & Amando Komoda

The Original Dry Aging Bags - Thea Lopatka & Amando Komoda

This week we have the pleasure to invite two friends, Thea and Amando Lopatka, CEO and Operations Manager for of UMAY DRY®️, respectively, to talk about how this brand was created. Thea also created DryAgePro®️, a company that provides solutions to meat processors and restaurants who are seeking to dry age at a commercial scale and at low cost using the special and original membrane bags.